Pit Master Respite

The Salt Lick BBQ in Driftwood, Texas – This place has been a Texas institution since 1967, when Thurman Roberts and his family built the restaurant by hand on their ranch using locally quarried limestone. What started as a simple open-fire pit has grown into a beloved Hill Country landmark, all while keeping that same soul and smoke. I caught this pit master in a rare quiet moment — mid-shift, taking a quick drink of water after hours of tending the flames that feed thousands every day. These folks work grueling, relentless hours from before sunrise to well after dark, keeping the tradition alive one massive fire at a time. A small, human pause inside a place built on pure Texas heart and history.

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Total$22

Free shipping on orders $140+ · Otherwise $8 · US only · Ships in 3–7 business days

Pack of 10 flat postcards. 350gsm uncoated stock. Photo on front, blank back. Ships in 3–7 business days.

Due to the fulfillment process, some images may be slightly cropped depending on orientation. Contact me with any concerns.

Card Front Preview

4.25" × 5.5" · Vertical · How it prints

The photo fills the card front edge-to-edge. Wide images will be cropped on the sides — what you see here should be identical to what ships.

Watermark appears on previews only — printed cards are clean.